Yi Jia South Village was our choice for a family dinner and there was certainly some value in what we got.

While we didn’t get any high ticket items like crab or lobster, we still had a great meal.

Stir fried Clams with Ginger and Scallions where the clams were a big size, full of meat!

Stir Fried Frog, Prawn Rolls, Broccoli, Salted Egg Fish Skin and Champagne Pork were all fresh and tasty.

Beancurd with Crabmeat, Roasted Chicken, Cereal Prawn and Noodles were also outstanding.

The Seafood in Pumpkin was a little strange though.

The food was good and fresh!