Today we ventured out to the Sydney Fish Market. We were in the mood for seafood, and man, was it good.
We took the train out there and explored everything. So many choices, so many things to choose from.
Time for lunch!
Grilled John Dory fish and some fresh maguro and hamachi and then a whole steamed lobster with prawns. Yum, yum, yum!
If we could have eaten more, we would have. I wanted the fried seafood platter too. And Lena also wanted oysters, but she figured we could eat those for free in the Sheraton lounge 🙂