Kam’s Roast Goose – Wan Chai, Hong Kong

Hong Kong and Roast Goose.  Two of my favorite things.  I have my favorite in Chan Kee, but when someone says Michelin Star Roast Goose, I have to go check it out.  So I ventured over to Wan Chai to check out Kam’s Roast Goose.

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Just look at the goodness hanging in the windows!img_9103

The place is not big at all, as are most places in Hong Kong.  Solo diners and pairs are best when it comes to these places in Hong Kong.img_9104

I needed to get Roast Goose.  But should I get anything else?  I was debating on whether or not to add the Suckling Pig or Roast Pork, but just decided on the lovely Roast Goose Leg.img_9102Smooth, tender and delicious.

It’s really good, but honestly, I still prefer Chan Kee.  But you know what, you can’t go wrong here!

 

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