La Carta de Oaxaca – Ballard, Seattle

I’ve heard a lot about this place and how authentic it is.  Time to try it this time in Seattle!

Great interior with the decorations! Started off with a nice Watermelon Aqua Fresca. One of their specialties is their Mole.  Thus I went with the Pork Rib.  It was rich and deep with the hints of chili and chocolate.  With the rice and tortilla sides, it was great!Next up was another thing they are known for – tacos!  This is Halibut Tacos.  Just nicely done!I have to say that this place was pretty good.  Great food and service.  Definitely will be back!

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