We were in KL for the New Year and we wanted crab, so we found our way here to Hai Peng.There is an inside and an outside and we decided to sit inside for the Aircon.
The main thing here is Crabs and they do it in so many ways. We didn’t want spicy, so we decided to go with Crabs in Butter Garlic Sauce. With it comes Toast to mop up the sauce. Interesting that it is Toast and not Mantou or something like that.
Sweet and Sour Fish, Tofu with Veggies. Crabs were as fresh as it could be – so sweet and delicious! I will be back!