Dhabkwan is a resort in Nanthaburi that is known for weddings and refined dining.

We went there as a group for a conference and the food was amazing!

We started with Shredded Coconut and Cashews in a Flower Petal. I also had some Prawns which we added on top.

Shredded Vegetables in Egg Wrap, which is close to a Ban Xeo in Vietnamese cooking.

Pad Thai Koong was sweet, savory and delicious.

Tom Yum was also out of this world.

Fried Sea Bass with a Tamarind Sauce was done perfectly.

Pomelo Salad was refreshing for the palate.

There were more dishes too!

A beautiful place for a great meal!