Por Kee Eating House – Bukit Timah

I have never heard of this place, but I guess it’s quite well known.  We met for a family dinner to celebrate a birthday and it was a new experience for me.

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Let’s start with the veggie dishes.  This is Tofu.  Tofu is pretty good.

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Veggie!

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Sambal Kang Kong.

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Now some meat.  This is Marmite Pork Belly.

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Cereal Prawn.

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The Deshelled version.

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Golden Chicken.

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Sweet and Sour Pork.

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Lobster in Garlic Butter Sauce.

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Noodle.

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All pretty run of the mill to me.  Nothing spectacular.  A bit out of the way for me to go for an average Tze Char.

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