JayMoyLovesFood – I find things to eat and I eat them

I find things to eat and I eat them.

Stingray

July 13, 2013July 25, 2013

BJ Grill Seafood – Old Airport Road

May 11, 2013May 27, 2013

Chomp Chomp

USCHO Bracketology

I'm also the Bracketologist for USCHO.com, where we try to predict the NCAA Division I Men's Ice Hockey Championship. Here's the Bracketology Blog. From 2011-2014 I had it pegged right on the button. 2015 was a little off, but I came back to nail it on the nose in 2016. In 2017, I was off a bit, but there's always 2018!

About Me

I was born and raised in New York City and lived in Singapore for 8 years. In 2014 I moved to Seattle, and I had a new base to check out foodwise. But now at the end of 2015, I am back in Singapore, and still traveling and eating around the world.

I travel quite a bit, I love to cook, but I also love to eat out.

Here I will share with you the love of life that I have, particularly through food and travel. So come join me and all the friends I have made along the way!

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All you can a la carte buffet. Made better with deals. Definitely worth the money. Tons of variety and good food. #jaymoyeatssingapore #sgfood #sgeats #sgfoodie #alacartebuffet #japanesebuffet

Sometimes Vegetarian is the best way to go. Sweet and Sour Soy Nuggets - who knew how good it tastes! #jaymoyeatssingapore #sgfood #sgfoodie #sgeats #vegetarian

One last bowl of noodles before I get to the Penang Airport. Right off the roadside a nice place to chow down. Choose your ingredients and noodles. Fried Fish, Fishballs and Veggies. Fill up for the flight! #jaymoyeatspenang #sgfood #sgfoodie #sgeats #penangfood #penangeats #lastminutenoodles

Duck Rice for lunch. The way it is smoked and roasted gives it a unique tender taste. Nice! #jaymoyeatspenang #sgfood #sgeats #sgfoodie #penangeats #penangfood #duckrice #duck

This place is known for their Toasts. So a Kaya Butter Polo Bun and Honey Butter Toast to go with my Kopi Si. Great start to the day. #jaymoyeatspenang #sgfood #sgeats #sgfoodie #penangeats #penangfood #toast #bolobao #kaya #kopi #kopisi #coffeeshop

Something about dining al fresco on a gorgeous night in Penang. Grilled Sambal Pomfret, Roasted Brinjal, Sweet Chili La La, Grilled Chicken Wing and of course - Penang Char Kway Teow. Simple life, great food. #jaymoyeatspenang #sgfood #sgeats #sgfoodie #penangfood #penangeats #bbqseafood #bbq #hawkerfood #penangbbq

Lunch! Prawn and Pork Ribs, Cauliflower, Cucumber Salad and Crab With Eggs. A little heavy on the chilis, but fresh and tasty! #jaymoyeatspenang #sgfood #sgfoodie #sgeats #penangfood #penangeats

A nice Nonya meal in Pulau Pinang Bayan Lepas area. Chicken Kapitan, Prawn with Veggies, Duck with Yam, Spring and Chicken Roll, Pomfret with Chili and Bean Sprouts. The menu here is limited but the food is fresh and good! #jaymoyeatspenang #sgfood #sgfoodie #sgeats #penangeats #penangfood #nyonyacooking #nyonyafood

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Old Airport Road Food Guide

My Old Airport Road Food Directory - your guide to the best of this hawker center

MasterChef Australia

I’ve always said that the Australian version is by far the best version in the MasterChef franchise. Compare it to the US version? No comparison.

It’s time for Season 11!

When it got down to the Top 6, I was surprised Derek was eliminated but I had Tessa, Nicole and Tim bound for the Top 5. Simon was close for me, and I said that Larissa was surprising me now, having that Billie or Elena vibe about coming on at the last moment.

I thought that it would definitely be a woman for the win this year, and my money was on Tessa.

But, it was Larissa! Congratulations to her. A surprise to me for sure.

I am also saddened to learn that Gary, George and Matt won’t be back next year. The show won’t be the same…

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